Comments on: Making Pasta http://www.designgeek.com.au/food/making-pasta/ what I'm doing when I'm not at work... Tue, 18 May 2010 03:12:11 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Mike Alva http://www.designgeek.com.au/food/making-pasta/comment-page-1/#comment-56 Mike Alva Sat, 03 Jan 2009 19:19:28 +0000 http://www.designgeek.com.au/?p=34#comment-56 Your recipe looks simply delicious... I just HAVE to try the dried tomato/basil/pecorino filling, it sounds so great my mouth is already watering! Your recipe looks simply delicious… I just HAVE to try the dried tomato/basil/pecorino filling, it sounds so great my mouth is already watering!

]]> By: Simon http://www.designgeek.com.au/food/making-pasta/comment-page-1/#comment-5 Simon Mon, 07 Jul 2008 03:11:48 +0000 http://www.designgeek.com.au/?p=34#comment-5 As the resident DesignGeek Guniea Pig, let me tell you - these were WORTH the effort. Note the last image showed the special ones made for me, with hot coppa (a spicy prosciutto). The salt hit was fantastic. As the resident DesignGeek Guniea Pig, let me tell you – these were WORTH the effort. Note the last image showed the special ones made for me, with hot coppa (a spicy prosciutto). The salt hit was fantastic.

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